Dinner in a pinch! Frozen veggies are a lifesaver on busy nights—they’re affordable, last forever in the freezer, and are just as nutritious as fresh veggies. Family friendly Rosée Sauce spruces up a simple pasta night and leftover Rotisserie Chicken is a quick and yummy protein to bulk up your dish. Swap in any canned or cooked lean protein you have on hand.

Get ready for a cracking good time with easy eggs! These hands-off, baked eggs are about to become your new breakfast obsession—simple, tasty, and egg-cellently satisfying.

Fancy isn’t just for the weekends! Any night can be a special date night dinner when you have the right ingredients. Elevate this weeknight comfort food with leftover steak. For big-batch grilled steak recipes, check out Grilled Flank Steak or Family-Style Montreal Steak prepared with classic Montreal Steak Rub.

Frittata in a flash!

This is a good choice for when you need a quick-fix pasta and a great chance to use up any leftovers that need a home! Stir in cooked chicken or fish and any vegetables too.

Super simple vegan Bolognese is your new go-to for a dreamy, meaty pasta sauce, ideal for a quick school night dinner! This hearty sauce offers all the flavours and texture of beef—but without the meat. It got its Easy Peasy name because it’s loaded with pea protein. That’s right, this Bolognese is vegan. Make room for your new go-to pasta sauce. Customize your way with non-dairy or dairy options.

A plant-based Bolognese-style sauce that’s perfect for a warm summer evening. Prepared with fresh cherry tomatoes bursting with summertime sweetness, this dish is light yet comforting. Done in 20 min, spend less time in the kitchen and more time outside.

Make your own ramen bowl at home—customize with your favourite protein and veggies! Prep & cook the ingredients ahead of time to easily assemble this meal in less than 20 min.