A medley of fresh asparagus and green beans, grilled to perfection.

Save money by making it yourself (less than $5 for 6 cups) and know what is in your food.

Create a quick anytime snack, or use as a low-fat topping for Mexican-inspired meals.

Dense brownies are perfect for cutting into shapes using cookie cutters. A simple cookie cutter, like a heart shape, is best for these fudgy brownies. Alternatively, you can cut into squares, triangles, or circles.

Béarnaise sauce is the reason to grill steak. Its buttery creaminess softens the smoky flavour of the BBQ, while the vinegary, tarragon tang accentuates the steak’s flavour. Classic Béarnaise sauce is tricky. This epic blend only needs butter and water, and it’s microwave-ready-to-eat in 5 minutes. Pro tip: prepare sauce while your juicy steak rests!

An unbeatable Irish classic ready in next to no time.