Eggs love veggies! Omelets are a simple way to introduce a new, meatless meal for breakfast or dinner. FYI, “CCB” is short for “Cheese, Chives, and Bacon”. The twist here is vegetarian bacon—made from pinto beans.

Light and fluffy gluten-free pancakes are the perfect vehicle for a pool of melting butter, a drizzle of maple syrup, or a dollop of Summer Berry Dip.

This recipe is delicious with any choice of bread. Try it with slices of sourdough, whole grain, or challah.

Chai it! It’s like chai banana bread in a smoothie—and with 11 g of keep-you-full protein per serving.

An easy and delicious protein-packed pancake. Make ahead and freeze, then reheat and serve with fresh toppings later.

Bright, tart, and refreshing, this smoothie is a great way to kickstart the day! Switch out your flavour of Power Up Protein Blends for your personal favourite, and try different berries for different flavour combinations. There’s no wrong answer here, only protein-filled smoothie goodness!

This recipe is delicious with any choice of bread. Try it with slices of baguette, rye, or sourdough.

Decadent cherries and chocolate make you feel like you're drinking cake for breakfast. Not only are they sweet and sour and all kinds of delicious, cherries are also jam packed with anti-inflammatories, antioxidants for healthy cells, and vitamins like Vitamin C to support a strong immune system!

Superfoods for days! Drink your greens with delicious flavours of vanilla and blueberry. Easily change up the flavour of this smoothie with raspberries or strawberries, or try it with Power Up Chocolate Protein Blend.