Freezes well for up to 4 months!
Try substituting sesame, sunflower, or chia seeds in place of the flax seeds…or a combo of all three!
No more sad, soggy broccoli here! Microwave cooking is the secret to tender-but-not-mushy veggies every time. And it’s just so darn easy! No ovens, boiling water, or pots and pans required. Why stop there? Take broccoli from everyday to elevated with Béarnaise sauce!
A savoury twist on truffles. Can be made the day before.
As far as dips go, this one is legendary. It’s the best parts of a Canadian favourite - seasoned meat and irresistible, garlicky, tangy and sweet sauce - to create a warm and gooey dip that will leave you weak in the knees.
A refreshing dip with lots of flavour - great served with pita crisps.
A beautiful way to serve the best Mediterranean tastes.
Send your taste buds straight to the Mediterranean! Packed with fragrant herbs and spices, these juicy meatballs are not only a delight for your taste buds, but they also come with a host of health benefits that make them a smart choice for a wholesome meal. Ground beef is an excellent source of high-quality protein, and essential vitamins and minerals like iron and zinc.
Fresh, fast flavour.
A lower-fat alternative to potato chips that’s the perfect addition to a Greek Mezze board! Infused with flavours of garlic, oregano, and lemon. Serve alongside Dillicous Tzatziki, hummus, or your favourite dip.
