Prepared Spinach & Artichoke Hot Dip + eggs are all you need to make an easy appie or a fun addition to a brunch board. These are easy to make and prepare ahead of time – simply reheat in the oven or microwave prior to serving.

Make big batches to enjoy now, freeze for later, swap at cookie exchanges, or give as Hostess gifts.

Light and creamy, tzatziki makes a great spread in whole-grain pitas. Delicious for dipping raw vegetables.

Break out the pita, it’s tzatziki time. Easy, creamy, yummy tzatziki drizzled on souvlaki, donair, and so much more! Tzaziki makes the perfect dip for dunking veggies, spanakopita, oven fries and is the best summer sauce for grilled veggies.

Following Good Food. Real Results.™? Swap a cocktail for dessert to stay on track.

A restaurant favourite that's easy to make at home. Long noodles symbolize long life - a great good-luck dish for Lunar New Year.

This makes a great marinade or dipping sauce for chicken, salmon, tofu or pork. Also fantastic as a dressing for coleslaw or leafy green salads.

Ah, burgers, one of the best reasons to look forward to summer! Discover the joy of homemade burgers and sink your teeth into this classic, juicy patty. With robust flavours of onion and garlic and a mild kick from some cayenne, we know you’ll agree that this burger is, indeed, ultimate! Round out your toppings with any of Epicure’s Sauces & Condiments.

Having a batch of this on the go will almost make you look forward to cold season.