Traditionally, salads are served at the beginning of the Moroccan meal.
Exotic and easy to make — perfect for potlucks.
A delicious Moroccan dish that's ready in under 20 minutes!
This might be your new favourite burger. The addition of salty olives and sweet apricots gives it a Moroccan-inspired flair. Sandwich between stacked lettuce leaves for a lighter meal. Don’t go another summer without trying this recipe!
Ok…this is really a sausage on a bun. But one gone wild with exotic flavours and an array of pleasing textures. We’ve used lamb sausage here, but visit your local butcher for other options.
This is great as an appetizer, a salad, or can be served in a crusty roll as a delicious sandwich.
