Epicure Recipes

⏾☀︎

Warm Winter Salad

Side DishesThanksgivingVegetarianGluten-freeNo-CookAppetizers & Small BitesLow-sodiumSugar ConsciousDinnerLunchOne Dish

5 min

4 servings

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Ingredients

  • 8 cups mixed salad greens
  • 1 pear, thinly sliced
  • 1 apple, thinly sliced
  • 1⁄2 red onion, thinly sliced
  • 2 cups cubed, roasted yams or sweet potatoes
  • 1⁄4 cup crumbled blue cheese
  • 1⁄2 cup toasted pecan halves
  • 1⁄3 cup Balsamic Vinaigrette, prepared
  • 2 tbsp Balsamic Vinaigrette Dressing Mix
  • 3⁄4 cup olive oil
  • 1⁄4 cup balsamic vinegar
  • Sea Salt, to taste
  • Black Pepper, to taste
  • Black Pepper, to taste

Preparation

  • Place salad ingredients in serving bowl in order listed.
  • Drizzle with warm salad dressing.
  • Add coarsely ground Black Pepper to taste. Serve immediately.

Epicure Products Used

Nutritional Information

Per serving: Calories 320, Fat 25 g (Saturated 4.5 g, 0 0 g), Cholesterol 5 mg, Sodium 240 mg, Carbohydrate 22 g (Fiber 4 g, Sugars 10 g), Protein 6 g.