Valentine’s Jam Pop Tarts
Use a big heart-shaped cookie cutter when rolling out dough for heart-shaped pop tarts.
Ingredients
- 1 recipe prepared Jam Pop Tart
- 1 3⁄4 cups whole-wheat flour
- 1⁄4 tsp Sea Salt
- 1⁄2 tsp Cinnamon
- 2⁄3 cup butter, cold and cut into chunks
- 1⁄4 cup water, ice cold
- 1⁄3 cup jam, your choice
- vanilla bean sugar, optional
- 1 cup Summer Berry Sweet Dip, prepared
- Tutti Fruity Whole Food Topper
Preparation
- Prepare Jam Pop Tarts as directed.
- Once pop tarts are completely cool, spread with sweet dip and garnish generously with whole food sprinkle.
Nutritional Information
Per serving: Calories 270, Fat 16 g (Saturated 10 g, 0 0 g), Cholesterol 40 mg, Sodium 85 mg, Carbohydrate 28 g (Fiber 4 g, Sugars 7 g), Protein 6 g.