Stress-Free Holiday Feast
Ingredients
- 1 recipe prepared Roast Turkey
- 8–10 lbs (4-5 kg) turkey
- oil, for brushing
- 1 pkg Roast Turkey Seasoning
- 1 recipe prepared Holiday Roasted Vegetables
- 2 lbs (900 g) assorted root vegetables, such as carrots, parsnips, and red onions
- 2 tbsp olive oil
- 1 tbsp Holiday Seasoning
- Sea Salt, optional
- Black Pepper, optional
- 1 recipe prepared Steamer Mashed Potatoes
- 4 - 6 medium potatoes, washed and quartered
- 2 tbsp Herb & Garlic Dip Mix
- 3⁄4 cup milk
- 2 - 3 tbsp butter
- 1 recipe prepared Steamer Sage & Apple Stuffing
- 1 cup apple, core removed, diced
- 1 cup celery stalks, diced
- 4 cups cubed day-old bread
- 2 tbsp Sage & Apple Stuffing Seasoning
- or Rosemary Garlic Seasoning
- 1 cup Nourish Broth or Vegetable Broth, prepared
- 1 1⁄2 tsp Nourish Broth Mix
- 1 cup boiling water
- 1 1⁄2 tsp Vegetable Broth Mix
- 1 cup boiling water
- 2 cups prepared cranberry sauce
- 1 recipe prepared Savoury Herb Gravy
- 2 tbsp Savoury Herb Gravy Mix
- 1 cup cold water
Preparation
- Preheat oven to 350° F (175° C).
- Prepare turkey as per recipe and place in oven
- Meanwhile, prepare next 5 recipes as listed above, while turkey is roasting.
- Serve warm and celebrate!
Epicure Products Used
Nutritional Information
Per serving: Calories 580, Fat 23 g (Saturated 7 g, 0 0 g), Cholesterol 110 mg, Sodium 490 mg, Carbohydrate 58 g (Fiber 10 g, Sugars 13 g), Protein 38 g.