Sriracha Garlic Bread

20 min

8 servings

Ingredients

  • 1 large loaf of French bread, cut into 1" thick slices
  • 1⁄4 cup Sriracha Sauce
  • 2 tbsp Sriracha Seasoning
  • 1⁄3 cup vinegar
  • 1⁄3 cup ketchup
  • 1⁄2 cup melted butter
  • 1 tbsp Minced Garlic
  • 2 tbsp Parmesan cheese, optional

Preparation

  • Combine Sriracha Sauce, butter and Minced Garlic in a bowl.
  • Spread each slice with sriracha butter.
  • Sprinkle with Parmesan cheese. Stack slices back into loaf form and wrap tightly in foil.
  • Cook on a medium BBQ grill, with lid closed or in a preheated oven at 375° F (190° C) for approximately 15 minutes.

Nutritional Information

Per serving: Calories 210, Fat 13 g (Saturated 8 g, 0 0 g), Cholesterol 35 mg, Sodium 200 mg, Carbohydrate 18 g (Fiber 1 g, Sugars 0 g), Protein 4 g.