Epicure Recipes

⏾☀︎

Spicy Hot Chocolate with Cinnamon

Beverages

20 min

4 servings

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Ingredients

  • 4 cups milk
  • 1 cinnamon stick
  • 1 pinch crushed chilies
  • 1⁄2 cup dark Belgian chocolate

Preparation

  • Combine first 3 ingredients in Multipurpose Pot - 8 cup. Warm over medium heat until milk begins to steam. Remove from heat, cover and let steep for 10 minutes.
  • Place dark Belgian chocolate in mixing bowl. Strain hot milk mixture over chocolate.
  • Return mixture to Pot. Using a wooden spoon, stir over medium heat until chocolate is melted.
  • Pour into heated mugs. Serve with a cinnamon stick in each mug, if desired.

Nutritional Information

Per serving: Calories 280, Fat 15 g (Saturated 8 g, 0.2 0 g), Cholesterol 20 mg, Sodium 125 mg, Carbohydrate 28 g (Fiber 2 g, Sugars 13 g), Protein 10 g.