Epicure Recipes

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Smokin’ Caesar Potato Salad

Side DishesCanada DayIndependence DayVegetarianGluten-freeSteamersLunchDinnerLow-sodiumSugar ConsciousMicrowave

16 - 18 min

4 servings

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Ingredients

  • 1 lb (450 g) baby red potatoes, cut in half
  • 2 tsp Fajita seasoning
  • 1⁄2 cup celery or green onions
  • 1 recipe Caesar Dressing, prepared
  • 2 tbsp Caesar Dressing Mix
  • 2 tbsp light mayonnaise or Greek yogurt
  • 1 tbsp lemon juice
  • 1⁄4 cup olive oil
  • 1⁄4 cup milk, your choice
  • 2 crushed garlic cloves, optional
  • 2 eggs, cooked and sliced
  • Better Than Bacon Topper, to taste

Preparation

  • Place potato halves in a Multipurpose Steamer, sprinkle with seasoning, and microwave, covered, for 6–8 minutes, until potatoes are fork-tender.
  • Place potatoes and celery in a large bowl. Add dressing and eggs. Toss to mix evenly and top with Better Than Bacon Topper.
  • Serve warm or refrigerate until chilled. Salad will keep for up to three days in fridge.

Epicure Products Used

Nutritional Information

Per serving: Calories 450, Fat 31 g (Saturated 6 g, 0 0 g), Cholesterol 140 mg, Sodium 290 mg, Carbohydrate 31 g (Fiber 3 g, Sugars 5 g), Protein 12 g.