Skinny Zucchini Alfredo

12 min

4 servings

Oodles of zoodles! We love using fresh zucchini to make a low-carb pasta dish. Best of all, the whole dish is prepared in the microwave – less mess and less stress!

Ingredients

  • 1 pkg Alfredo Sauce Mix
  • 1 1⁄2 cups milk
  • 4 small zucchinis, spiralized into thick noodles
  • 2 cups chopped broccoli
  • 1 cup frozen peas
  • Grated Parmesan cheese, to taste

Preparation

  • In a Multipurpose Steamer combine mix with milk. Microwave, uncovered, on high for 4–5 min, or until thickened, whisking halfway through.
  • Add zucchini noodles, broccoli and peas. Gently toss to mix.
  • Cover and microwave on high 1–2 min, or until veggies are tender. Top with cheese, as desired.

Nutritional Information

Per serving: Calories 180, Fat 5 g (Saturated 3 g, 0 0 g), Cholesterol 15 mg, Sodium 340 mg, Carbohydrate 23 g (Fiber 0 g, Sugars 0 g), Protein 14 g.

Tips

Add fresh avocado on top for even more green.

Tips

Add fresh avocado on top for even more green.

Perfectly Balance Your Plate

Serve with 1 cup mixed greens, 1⁄2 cup chickpeas and 1 tsp Epicure dressing.