Epicure Recipes

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Simply Better Baked Beans

DinnerVegetarianCinco de MayoDinnerSteamersLunchLow-sodiumVeganSugar ConsciousMicrowaveLunchGluten-freeSide DishesDairy-freeGarlic-free

18 min

16 servings

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Cook once and eat twice! This makes a big batch of beans. Perfect for cooler summer mornings on the campground or at the cottage.

Ingredients

  • 1 pkg Simply Better Baked Beans Seasoning
  • 3⁄4 cup water
  • 1 can (14 oz/398 ml) crushed tomatoes
  • 1⁄2 cup molasses, cooking or fancy
  • 2 tbsp white vinegar
  • 4 cans (19 oz/540 ml each) pinto beans

Preparation

  • In Multipurpose Steamer, whisk together seasoning, water, crushed tomatoes, molasses, and vinegar.
  • Drain and rinse beans; combine with sauce. Cover; microwave on high 12 min.
  • In 12-Cup Multipurpose Pot, whisk together seasoning, water, crushed tomatoes, molasses, and vinegar. Cook sauce over medium heat, covered, 5 min.
  • Meanwhile, drain and rinse beans. Add beans to pot, simmer 10 min, stirring frequently.

Epicure Products Used

Nutritional Information

Per serving(1/2 cup): Calories 130, Fat 1 g (Saturated 0.1 g, 0 0 g), Cholesterol 0 mg, Sodium 210 mg, Carbohydrate 26 g (Fiber 5 g, Sugars 9 g), Protein 6 g.

Tips

Try adding these beans to burritos or nachos.

Perfectly Balance Your Plate

Serve with 2 oz (60 g) lean protein, 2 cups leafy green salad, 1 tbsp Epicure dressing, and 1 small slice whole-grain bread.