15 min
4 servings
Per serving: Calories 430, Fat 20 g (Saturated 4 g, 0 0 g), Cholesterol 74 mg, Sodium 640 mg, Carbohydrate 39 g (Fiber 7 g, Sugars 13 g), Protein 28 g.
Can last up to 3–4 days in the fridge. Prep ahead for busy weeks.