A spicy pasta for a quick dinner or side dish. Make it a meal by adding shrimp.
Per serving: Calories 500, Fat 9 g (Saturated 1.5 g, 0 0 g), Cholesterol 0 mg, Sodium 5 mg, Carbohydrate 86 g (Fiber 5 g, Sugars 2 g), Protein 16 g.
Serve with freshly grated Parmesan cheese and prawns.