Epicure Recipes

⏾☀︎

Pumpkin Banana Bread Petites

ChristmasThanksgivingGluten-freeSugar ConsciousDairy-freeDessertDesserts

38 min (includes 10 min cooling time)

30 servings

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Ingredients

  • 2 ripe, medium bananas
  • 2 eggs
  • 1⁄3 cup oil + more for brushing
  • 1 pkg Sweet Banana Bread & Muffin Mix
  • 1 tbsp Cinnamon, or Pumpkin Pie Spice
  • 1⁄4 cup pumpkin seeds

Preparation

  • Preheat oven to 350° F. Using Basting Brush, generously oil Perfect Petites and place on Sheet Pan.
  • In a bowl, mash bananas; you should have about 3⁄4 cup. Whisk in eggs and oil, then stir in mix and spice.
  • Evenly divide batter into Perfect Petites, about 1 scant tbsp per mold. Top with pumpkin seeds.
  • Bake 20—23 min, or until a toothpick inserted in the center comes out clean. Rest in pan until cool to the touch before unmolding, about 10 min.

Epicure Products Used

Nutritional Information

Per serving: Calories 70, Fat 4 g (Saturated 0.5 g, 0 0 g), Cholesterol 15 mg, Sodium 80 mg, Carbohydrate 7 g (Fiber 0 g, Sugars 3 g), Protein 1 g.