Potato & Broccoli Cheddar Soup with Herb & Cheddar Biscuits
Thank you, Stephanie Kell for this recipe!
Ingredients
- 2 cups diced potatoes
- 1 1⁄2 cups diced carrots
- 2 cups broccoli
- 2 cups boiling water
- 1 tbsp Nourish Broth Mix
- 1 tbsp Vegetable Broth Mix
- 1 pkg Home-Style Chicken Stew Seasoning
- 2 cups milk, your choice
- 1 tbsp 3 Onion Dip Mix
- 3 tbsp CCB Dip Mix
- 1 tsp Minced Garlic
- 2 cups shredded cheddar cheese
- Black Pepper, to taste
- oil
- 1 1⁄2 cups Easy Peasy Bagel, Pancake & Waffle Mix
- 1⁄4 tsp salt
- 1 cup 2% plain Greek yogurt
- 1⁄2 tbsp Herb & Garlic Dip Mix
- 1⁄2 cup shredded cheddar cheese
- 1 egg yolk
- 1 tsp water
Preparation
- Place your chopped potatoes, carrots, and broccoli in the Multipurpose Steamer with 2 cups of boiling water, Nourish Broth Mix, and Veggie Broth Mix. Cover with lid and steam in microwave for 10 mins.
- Mix stew seasoning into 2 cups of milk, set aside.
- Add in 3 Onion and CCB Dip Mixes and Minced Garlic. Cover and cook for additional 2 mins.
- Using a potato masher, mash the potatoes, carrots, and broccoli until they are in very small pieces (should resemble lumpy mashed potatoes).
- Pour in seasoned milk, mix well. Microwave for an additional 2 min intervals, stirring every 2 mins. Continue to microwave until it becomes thick.
- Stir in shredded cheese; add pepper to taste.
- Serve hot and enjoy!
- Preheat oven to 375°.
- Combine bagel mix and salt in a bowl.
- Mix in Greek yogurt and dip mix, until a dough forms.
- Work in shredded cheese.
- Form into biscuit shape and place on a Sheet Pan lined with a Sheet Pan Liner that has been brushed with oil.
- Mix egg yolk with 1 tsp water, and brush on top of biscuits.
- Bake for 18–20 mins
Epicure Products Used
Nutritional Information
Per serving: Calories 520, Fat 21 g (Saturated 11 g, 0.5 0 g), Cholesterol 90 mg, Sodium 1110 mg, Carbohydrate 61 g (Fiber 7 g, Sugars 9 g), Protein 25 g.
Tips
This can also be made on the stovetop! Follow the same instructions; however, instead of microwaving, simply allow the mixture to simmer! I highly recommend steaming your veggies in your Multipurpose Steamer first to speed up the process!