Piña Colada Pineapple Pizza

15 min

8 servings

This is a fun dessert for kids! Have fun topping pizza with fruit your family loves. For young chefs, contain the mess using 1⁄4 Sheet Pan Liners as a placemat.

Ingredients

  • 1 cup 2% plain or vanilla Greek yogurt
  • 2 tbsp Piña Colada Mix
  • 1 pineapple, peeled and cored
  • 1 cup chopped mixed fruit, such as kiwi, peaches
  • 1 cup raspberries or blueberries

Preparation

  • In a bowl, stir together yogurt and mix. Set aside.
  • If necessary, peel and core pineapple. Slice into 8 rounds. Chop fresh fruit for the toppings and arrange them in Prep Bowls.
  • Spread about 2 tbsp yogurt on each slice of pineapple. Let everyone add their own toppings!

Nutritional Information

Per serving: Calories 90, Fat 1.5 g (Saturated 1 g, 0 0 g), Cholesterol 5 mg, Sodium 25 mg, Carbohydrate 19 g (Fiber 2 g, Sugars 14 g), Protein 3 g.

Tips

Lightly coat both sides of pineapple slices with oil, then grill 3-4 mins each side to soften pineapple and add to the sweetness.

Berries can be expensive, try looking for the ones that are on sale or defrost frozen berries.

Tips

Lightly coat both sides of pineapple slices with oil, then grill 3-4 mins each side to soften pineapple and add to the sweetness.

Berries can be expensive, try looking for the ones that are on sale or defrost frozen berries.