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Oh Citrus Chicken

20 min

8 servings

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When life gives you lemons (or limes) …grill them! The heat deepens the flavours, loosens up the juices, and adds a bright finish to this outrageously good grilled chicken. The sweet Canadian maple & garlicky goodness will have no singing “Oh Canada” in no time.

Ingredients

  • 1 lime
  • 1 lemon
  • 14 cup Oh Canada Dry Glaze or Sweet Garlic Chicken Seasoning
  • 2 tbsp oil + more for brushing
  • 2 lbs (900 g) boneless, skinless chicken thighs

Preparation

  • Preheat grill to medium-high. Lightly brush with oil.
  • Slice lemon and lime in half and set aside.
  • In a large bowl, combine glaze with oil; add chicken and toss to coat. If you have time, let stand 10 min, or cover and refrigerate overnight to marinate.
  • Place chicken on grill, reduce heat to medium. Cook with lid closed, 5–7 min. Flip chicken; add lemon and lime to grill, cut side down. Cook lemon, lime and chicken 4–5 min, or until chicken is cooked through.
  • Once lemon and lime have cooled slightly, squeeze citrus juice over chicken and serve.

Epicure Products Used

Nutritional Information

Per serving: Calories 195, Fat 10 g (Saturated 2 g, 0 0 g), Cholesterol 105 mg, Sodium 170 mg, Carbohydrate 5 g (Fiber 0 g, Sugars 3 g), Protein 20 g.

Perfectly Balance Your Plate

Serve with 1 large dinner roll and 2 cups leafy greens with 1 tbsp prepared Epicure Dressing.