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Mexican Bruschetta

5 min

2 - 4 servings

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Salsa is an easy “go to” for quick snacks and dishes. Use it as a topper for nacho chips, crackers, or even chicken or fish.

Ingredients

  • 1 - 2 tbsp Poco Picante Salsa Mix
  • 1 cup diced tomatoes
  • 1 avocado, diced
  • 1 tsp fresh lime juice, optional
  • 2.25 oz (65 g) tortilla chips, or crackers

Preparation

  • In a bowl, stir tomatoes with Poco Picante Salsa Mix. Gently fold in avocado and stir in lime juice, if you wish.
  • Dish up with tortilla chips or crackers.

Epicure Products Used

Nutritional Information

Per serving: Calories 180, Fat 12 g (Saturated 2 g, 0 0 g), Cholesterol 0 mg, Sodium 220 mg, Carbohydrate 19 g (Fiber 5 g, Sugars 3 g), Protein 3 g.

Tips

Make it a meal by adding cooked chicken or low-sodium tuna. Wrap and roll in a tortilla.