Epicure Recipes

⏾☀︎

Mayan Hot Chocolate

Beverages

10 min

4 servings

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Warm up with rich, creamy hot chocolate with a South American twist.

Ingredients

  • 1⁄4 cup whipping cream
  • 1⁄2 tsp vanilla extract
  • 3 cups milk
  • 1 tsp Cinnamon
  • 1⁄8 tsp chipotle chili
  • 1⁄3 cup Dark & Dreamy Hot Chocolate Mix
  • 4 cinnamon sticks

Preparation

  • Whip cream and vanilla extract to form soft peaks.
  • In Multipurpose Pot, combine milk, Cinnamon and chipotle chili. Heat to just below boiling, being careful not to burn the milk.
  • Remove pot from heat. Add Hot Chocolate Mix and stir until fully blended.
  • Divide between four mugs and top with whipped cream. Serve with a cinnamon stir stick.

Epicure Products Used

Nutritional Information

Per serving(1 cup): Calories 230, Fat 14 g (Saturated 9 g, 0 0 g), Cholesterol 35 mg, Sodium 95 mg, Carbohydrate 24 g (Fiber 2 g, Sugars 11 g), Protein 8 g.

Tips

Make it with partly-skimmed evaporated milk for extra creaminess without the fat.