Lime Grilled Chicken
In a word: zesty! And super-fast on the grill.
Ingredients
- 1⁄2 cup lime juice
- 2 tbsp honey
- 2 tbsp Herb & Garlic Dip Mix or Italian Seasoning
- 1⁄4 cup oil
- 4 boneless, skinless chicken breasts
Preparation
- Preheat oven to 375° F (190° C).
- In a large mixing bowl, whisk together first 4 ingredients.
- Marinate chicken in lime mixture in fridge for 30 minutes to 2 hours.
- Place chicken in frying pan and cook 15–20 minutes, basting with pan juices during cooking.
- In a large mixing bowl, whisk together first 4 ingredients.
- Marinate chicken in lime mixture in fridge for 30 minutes to 2 hours.
- Grill for 4 minutes each side.
Epicure Products Used
Nutritional Information
Per serving: Calories 300, Fat 17 g (Saturated 2.5 g, 0 0 g), Cholesterol 75 mg, Sodium 75 mg, Carbohydrate 12 g (Fiber 0 g, Sugars 9 g), Protein 27 g.