Lemon Turmeric Rice Pilaf

20 min

6 servings

Ingredients

  • 1 cup uncooked white rice
  • 2 cups water
  • 2 tbsp olive oil
  • 1 tbsp Golden Latte Latte Mix
  • 1 lemon

Preparation

  • Combine rice, water, olive oil, and latte mix in Multipurpose Steamer. Top with tray and microwave uncovered on high 18 min, or until cooked.
  • Slice lemon in half; using 2-in-1 Citrus Press, squeeze juice into cooked rice. Add toppings, if desired.

Nutritional Information

Per serving: Calories 180, Fat 5 g (Saturated 1 g, 0 0 g), Cholesterol 0 mg, Sodium 4 mg, Carbohydrate 31 g (Fiber 0 g, Sugars 1 g), Protein 2 g.

Perfectly Balance Your Plate

Serve with 4 oz (113 g) lean protein, and 2 cups leafy greens with 1 tbsp Epicure Dressing.