Epicure Recipes

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Lemon Curd Coconut Squares

Community RecipeDessert

1 hour

20 servings

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Thank you, Amy MacInnes-Cassidy, for this recipe!

Ingredients

  • 1 recipe prepared Luscious Lemon Curd, about 1 1/2 cups
  • 3 eggs
  • 1 pkg Luscious Lemon Curd Mix
  • 1⁄2 cup water
  • 1 tbsp butter, optional
  • 2 cups all-purpose flour
  • 2 cups shredded coconut
  • 3⁄4 cup sugar
  • 1 tsp baking powder
  • Sea Salt, a pinch
  • 1 cup butter

Preparation

  • Preheat oven to 350° F.
  • In a large bowl, combine flour, coconut, sugar, baking powder, salt, and butter. Crumble by hand.
  • In a Multipurpose Steamer, take half the crumble and press down to make a base. Spread lemon curd on top. Take the second half of the crumble and sprinkle on top; lightly press down.
  • Bake 40–45 min.
  • Cool completely, cut & enjoy!

Epicure Products Used

Nutritional Information

Per serving: Calories 250, Fat 13 g (Saturated 9 g, 0.3 0 g), Cholesterol 50 mg, Sodium 115 mg, Carbohydrate 30 g (Fiber 1 g, Sugars 19 g), Protein 3 g.

Tips

Easily halve this recipe and prepare in Rectangular Steamer.