Holiday Rum Punch

5 min

8 cups

Ingredients

  • 2 cups rose herbal tea, brewed
  • 2 cups pomegranate juice
  • 2 cups orange juice
  • 8 oz white rum
  • ice
  • 1 pinch Cinnamon, optional
  • orange slices, optional
  • cranberries, optional

Preparation

  • Combine tea, pomegranate juice, orange juice, and rum in a punch bowl with ice.
  • Garnish with orange slices, cranberries, and a pinch of Cinnamon, if desired.

Nutritional Information

Per serving(1 cup): Calories 130, Fat 0 g (Saturated 0 g, 0 0 g), Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 15 g (Fiber 0 g, Sugars 15 g), Protein 1 g.