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Ham and Swiss Frittata

20 min

4 servings

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No better brunchable or easy weeknight dinner with friends - all in one stove- and oven-safe pan.

Ingredients

  • 6 eggs
  • 1 tbsp butter
  • 1 small red bell pepper, diced
  • 1 tbsp 3 Onion Dip Mix
  • 12 cup cubed cooked ham
  • 1 cup grated Swiss cheese

Preparation

  • Preheat oven to broil.
  • Whisk eggs.
  • Heat a frying pan over medium heat. Melt butter, add pepper, and 3 Onion Dip Mix. Sauté for approximately 5 minutes.
  • Evenly spread ham across bottom of pan. Pour eggs into pan and cook for 5 minutes. With Corner Spatula, gently lift cooking egg to allow egg to flow to edges and evenly cook.
  • Once eggs start to set, sprinkle with Swiss cheese and place under broiler for 3 minutes, or until cheese is melted and pleasantly browned.

Epicure Products Used

Nutritional Information

Per serving: Calories 340, Fat 24 g (Saturated 12 g, 0.1 0 g), Cholesterol 420 mg, Sodium 450 mg, Carbohydrate 4 g (Fiber 1 g, Sugars 2 g), Protein 25 g.

Perfectly Balance Your Plate

Serve with steamed seasonal greens or baby salad tossed with Epicure dressing.