Epicure Recipes

⏾☀︎

Grilled Smoky Bacon Mushroom & Pepper Skewers

VeganVegetarianGluten-freeAppetizers & Small BitesSide DishesDairy-freeBBQCanada DayIndependence DayLow-sodiumOnion-freeSugar ConsciousGarlic-free

20 min

8 servings

Print

Ingredients

  • 16 small button mushrooms, cleaned, and trimmed
  • 16 cherry tomatoes
  • 3 bell peppers, cut into chunky pieces
  • 2 tbsp Better Than Bacon Topper, divided
  • 1 - 2 tbsp olive oil
  • 8 bamboo skewers, pre-soaked

Preparation

  • Place vegetables in a large bowl. Drizzle with oil and sprinkle with 1 tbsp Better Than Bacon Topper. Toss to mix evenly.
  • Alternately thread vegetables onto skewers.
  • Grill over medium-high heat, turning often, until lightly charred, 8–10 minutes.
  • Place on a platter and finish with remaining Better Than Bacon Topper.

Epicure Products Used

Nutritional Information

Per serving: Calories 45, Fat 2 g (Saturated 0 g, 0 0 g), Cholesterol 0 mg, Sodium 20 mg, Carbohydrate 6 g (Fiber 2 g, Sugars 3 g), Protein 2 g.