Epicure Recipes

⏾☀︎

Great Canadian Donair Burger

LunchDinnerLunchDinnerGame DayCanada DayBeefChicken & PoultryGluten-freeHigh ProteinSugar ConsciousDairy-freeBBQ

20 min

8 servings

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Another way to enjoy Donair! Bring the classic right to your own backyard, with an homage to the flavours we all know and love from our favourite late-night takeout joint, now with a grilled-to-perfection twist. And don’t forget the Big Burger Sauce!

Ingredients

  • 1 pkg Donair Seasoning
  • 2 lbs (900 g) ground beef or chicken
  • 1⁄4 cup water
  • 2 eggs, lightly beaten
  • 16 lettuce leaves
  • 2 tomatoes
  • 1⁄2 small red onion
  • 8 buns

Preparation

  • Preheat grill to medium-high.
  • In large bowl, combine seasoning with beef, water, and eggs until well blended. Form into eight patties.
  • Grill, with lid closed, 5–6 min per side or until an instantread thermometer inserted into centre reads 160° F.
  • Meanwhile, shred lettuce; thinly slice tomatoes and onion.
  • Place patty on bun; top with tomatoes, onion, and lettuce.

Epicure Products Used

Nutritional Information

Per serving: Calories 380, Fat 14 g (Saturated 5 g, 0.5 0 g), Cholesterol 110 mg, Sodium 670 mg, Carbohydrate 32 g (Fiber 3 g, Sugars 6 g), Protein 25 g.

Perfectly Balance Your Plate

Serve with 1 tbsp Big Burger Sauce or BBQ sauce and 1 cup side salad.