Epicure Recipes

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Donair Egg Rolls

Side DishesLunar New YearBeefSugar ConsciousAppetizers & Small BitesDinnerLunchCommunity RecipeAir Fryer

30 min

12 egg rolls

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Thank you, Brittany Hickey, for this recipe!

Ingredients

  • 1 pkg Donair Seasoning
  • 1 lb (450 g) lean ground beef
  • 1⁄2 cup water
  • 1 pkg egg roll wraps
  • 1 egg
  • 2⁄3 cup sweetened condensed milK
  • 1⁄4 cup white vinegar
  • 1⁄2 tsp Roasted Garlic Aioli Mix

Preparation

  • Brown ground beef in frying pan with water and seasoning. Separate well.
  • Scoop cooked meat onto the egg roll wrapper. Fold down top corner, followed by left corner, then right corner. Roll the rest down into the bottom corner and seal with a fingertip dipped in water.
  • Brush each egg roll with an egg wash.
  • Spray inside of air fryer basket with cooking spray. Lay egg rolls in basket without them touching or overlapping.
  • Cook at 400° F for 8 minutes, turning halfway through.
  • Whisk together until well blended. Refrigerate for one hour prior to serving.

Epicure Products Used

Nutritional Information

Per serving(1 egg roll): Calories 230, Fat 6 g (Saturated 2.5 g, 0.2 0 g), Cholesterol 50 mg, Sodium 500 mg, Carbohydrate 30 g (Fiber 1 g, Sugars 9 g), Protein 13 g.