Crispy Coleslaw with Honey Mustard Dressing
Ingredients
- 2⁄3 cup light mayonnaise
- 1 tsp Honey Mustard
- 2 1⁄2 cups green cabbage, shredded
- 1⁄2 cup celery, sliced
- 1⁄2 cup carrot, shredded
- 1⁄2 cup sunflower seeds
- Sea Salt, freshly ground, to taste
- Black Pepper, freshly ground, to taste
Preparation
- In a salad bowl, whisk mayonnaise with Honey Mustard.
- Add the next 6 ingredients and toss to coat.
Epicure Products Used
Nutritional Information
Per serving: Calories 260, Fat 22 g (Saturated 3 g, 0 0 g), Cholesterol 15 mg, Sodium 300 mg, Carbohydrate 12 g (Fiber 4 g, Sugars 5 g), Protein 6 g.