Epicure Recipes

⏾☀︎

Cinnamon Raisin Muffins

25 min

12 muffins

Print

A muffin with a slice of low-fat cheese and an apple can be a healthy and satisfying lunch for a kid on the go.

Ingredients

  • 1 cup all-purpose flour
  • 3⁄4 cup rolled oats
  • 1 tbsp baking powder
  • 1 tsp salt
  • 1 tsp Cinnamon (ground)
  • 3⁄4 cup raisins
  • 1 egg, beaten
  • 1⁄2 cup brown sugar
  • 1 cup milk
  • 1⁄4 cup vegetable oil
  • 1 apple, grated, skin on

Preparation

  • Preheat oven to 375° F (190° C).
  • Lightly oil Perfect Portion Muffin Pan with vegetable oil.
  • In large mixing bowl, whisk together first 5 ingredients. Stir in raisins and set aside.
  • In small mixing bowl, whisk together egg, brown sugar, milk, vegetable oil and grated apple.
  • Pour liquid into dry ingredients, stirring only until moistened. Batter should be lumpy.
  • Fill muffin pan cups 2⁄3 full. Bake 18 minutes.

Nutritional Information

Per serving(1 muffin): Calories 190, Fat 6 g (Saturated 0.5 g, 0 0 g), Cholesterol 20 mg, Sodium 190 mg, Carbohydrate 32 g (Fiber 2 g, Sugars 17 g), Protein 3 g.