Chicken Zoodle Soup
Gluten-freeLunchDinnerMicrowaveDinnerLunchSteamersChicken & PoultrySide DishesHigh ProteinSugar ConsciousDairy-freeGarlic-freeOne DishBetter Than TakeoutLow-sodiumStovetop
Ingredients
- 4 zucchinis
- 6 cups Nourish Broth or Vegetable Broth, prepared
- 1 1⁄2 tsp Nourish Broth Mix
- 1 cup boiling water
- 1 1⁄2 tsp Vegetable Broth Mix
- 1 cup boiling water
- 1 lb (450 g) boneless, skinless chicken breasts
- 2 carrots
- 1 bell pepper
Preparation
- Fit 4-in-1 Mandoline with 6 mm julienne plate. Julienne zucchinis into long thin strips to make zoodles. Set aside.
- Cut chicken into small cubes. Chop carrots and pepper.
- Place in Multipurpose Steamer.
- Cover; microwave on high, 8 min.
- Carefully remove from the microwave, stir in zoodles and serve.
- Place in Multipurpose Pot.
- Bring to a boil. Reduce heat and simmer 10-12 min.
- Stir in zoodles and serve.
Epicure Products Used
Nutritional Information
Per serving(2 cups): Calories 200, Fat 4 g (Saturated 1 g, 0 0 g), Cholesterol 65 mg, Sodium 220 mg, Carbohydrate 14 g (Fiber 5 g, Sugars 3 g), Protein 30 g.
Perfectly Balance Your Plate
Serve with 1 cup rice.