Epicure Recipes

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Chicken Caesar Salad

Low-sodiumSugar ConsciousOne DishDinnerOnion-freeLunchNo-CookVegetarianGluten-freeHigh ProteinChicken & Poultry

15 min

4 servings

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Ingredients

  • 2 cups Rotisserie Chicken, cooked, or 2-19 oz cans white navy beans
  • 3 lbs (1.36 kg) whole chicken
  • 1 pkg Rotisserie Chicken Seasoning
  • 2 tbsp Caesar Dressing Mix
  • 2 tbsp light mayonnaise or Greek yogurt
  • 1 tbsp lemon juice
  • 1⁄4 cup olive oil
  • 1⁄4 cup milk, your choice
  • 8 cups romaine lettuce, chopped
  • 2 cups cucumber, chopped
  • 2 cups whole grain or gluten-free croutons
  • 1 lemon, cut into wedges

Preparation

  • Chop cooked Rotisserie Chicken and set it aside.
  • In a small mixing bowl, combine salad dressing ingredients and set aside.
  • In a large serving bowl, combine chopped chicken, lettuce, chopped cucumber, dressing, and croutons.
  • Top with lemon or lime wedges and serve.

Epicure Products Used

Nutritional Information

Per serving: Calories 430, Fat 26 g (Saturated 6 g, 0 0 g), Cholesterol 75 mg, Sodium 440 mg, Carbohydrate 22 g (Fiber 5 g, Sugars 4 g), Protein 27 g.