Epicure Recipes

⏾☀︎

Buffalo Chicken Sliders

DinnerLunchFather’s DayGame DayCanada DayIndependence DayChicken & PoultrySugar ConsciousAppetizers & Small BitesBBQLunchDinner

20 min

4 servings

Print

Ingredients

  • 1 egg
  • 1 lb (450 g) lean ground chicken
  • 2 tbsp Burger Seasoning
  • 1 cup shredded romaine lettuce
  • 1⁄2 cup julienned carrot
  • 8 mini slider buns, split and toasted
  • 1 tbsp Caesar Dressing Mix
  • 1 tbsp mayonnaise or 2% Greek yogurt
  • 1⁄2 tbsp lemon juice
  • 2 tbsp olive oil
  • 2 tbsp milk, your choice
  • 1 crushed garlic clove
  • 1 tbsp hot sauce

Preparation

  • In a bowl, lightly beat egg.
  • Add ground chicken and seasoning. Combine and form mixture into eight slider patties.
  • Grill over medium-high heat with lid closed for 2–3 min each side, or until an instant-read thermometer indicates a Food Safe internal temperature of 165° F.
  • Meanwhile, in a small bowl, make dressing recipe by combining dressing mix, mayo, lemon juice, olive oil, milk, garlic, and hot sauce.
  • Place romaine and carrots on bottom halves of buns; top with patties. Spoon half prepared dressing on top; cover with top bun halves.

Epicure Products Used

Nutritional Information

Per serving(2 sliders): Calories 440, Fat 20 g (Saturated 2.5 g, 0 0 g), Cholesterol 70 mg, Sodium 680 mg, Carbohydrate 49 g (Fiber 6 g, Sugars 4 g), Protein 15 g.

Tips

Customize as you like. Swap ground chicken for turkey, beef, or firm tofu.

Perfectly Balance Your Plate

Serve with 1 cup your favorite veggies: make carrot and pepper sticks for dunking in dressing.