Broccoli Slaw
Ingredients
- 1⁄2 cup olive oil
- juice of 2 lemons
- 1 tbsp CCB Dip Mix
- 6 cups broccoli florets
- 1 carrot, shredded
Preparation
- In a bowl, whisk together first three ingredients using a Piano Wire Whisk.
- Add remaining ingredients, stirring to combine. Refrigerate before serving.
Epicure Products Used
Nutritional Information
Per serving: Calories 210, Fat 20 g (Saturated 2.5 g, 0 0 g), Cholesterol 0 mg, Sodium 40 mg, Carbohydrate 8 g (Fiber 3 g, Sugars 3 g), Protein 3 g.