Epicure Recipes

⏾☀︎

Blondies

Dessert

30 min

30 servings

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Ingredients

  • 1⁄2 cup vegetable oil
  • 1⁄2 cup brown sugar
  • 2 eggs
  • 2 tsp vanilla extract
  • 1 1⁄2 cups flour
  • 1⁄2 tsp baking powder
  • 1⁄2 cup chopped walnuts
  • 1⁄2 cup semi-sweet chocolate chips

Preparation

  • Preheat oven to 350°F (180°C).
  • Place a lightly oiled Perfect Petites mold onto a Sheet Pan.
  • Whisk together first four ingredients.
  • Combine flour and baking powder, and gradually mix in.
  • Add walnuts and chocolate chips.
  • Evenly divide batter in Perfect Petites, about 1 tbsp per mold. Smooth tops.
  • Bake for 18–20 minutes.
  • When cool to the touch, flip mold onto pan and twist to pop out Blondies.

Epicure Products Used

Nutritional Information

Per serving(1 blondie): Calories 120, Fat 7 g (Saturated 1.5 g, 0 0 g), Cholesterol 10 mg, Sodium 10 mg, Carbohydrate 12 g (Fiber 1 g, Sugars 6 g), Protein 2 g.

Tips

The 4-in-1 Spice Spoon is perfect for dividing the batter in the Perfect Petites; use the back of the spoon to gently smooth the top of the batter for even baking.