Per serving: Calories 410, Fat 17 g (Saturated 10 g, 0 0 g), Cholesterol 15 mg, Sodium 150 mg, Carbohydrate 41 g (Fiber 5 g, Sugars 25 g), Protein 25 g.
Frozen bananas work best. Toss bananas in freezer to prevent spoilage and then grab as needed for smoothie.