As the days grow shorter and the air crispier, there’s nothing quite like a cozy, satisfying casserole. With their rich and hearty layers, casseroles are the epitome of comfort and warmth. Whether it’s Thanksgiving, Christmas, or just a regular weeknight, this one-pot wonder is super hands-off so you can spend less time in the kitchen and more time with family and friends.

Gather ‘round the table to savour the flavours of fall with this scrumptious, saucy, French-inspired dish. It delivers flair with little fuss! Best served over creamy mashed potatoes with—you guessed it!—lots of sauce spooned over top. Bon appétit!

This is it! Probably the easiest roast turkey recipe you will ever make. The hardest part is figuring out how long it’ll take to defrost that frozen turkey you picked up. Hint: defrost in the fridge. It takes 24 hours for every 5 lbs (2.26 kg).